The 10-day celebration of bourbon and cocktails will include 20 Lexington restaurants and bars offering 40 specialty drinks. The latest on food, dining and bourbon delivered right to your inbox ...

Foods with smoky flavors, such as barbecue ... the dishes to become increasingly bold in flavor. Alternatively, bourbon ...

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(1) Make simple syrup using a 1-to-1 ratio of sugar to water. (2) Combine all ingredients in mixing tins and shake with ice. (3) Strain over fresh ice into a salted glass. Garnish with a lime ...

This rich bourbon-based cocktail combines coffee liqueur and brown sugar syrup for a deep, sweet, and smoky flavor profile. The floral garnish adds an elegant touch to an already indulgent drink.

The best bars around the world are about more than just cocktails. From San Francisco to Cape Town, patrons at these establishments, the wildly popular and little-known alike, can enjoy not only ...

While I adore most spirits, nothing beats bourbon in my book. It's usually the first base spirit I play with when I'm creating a cocktail menu, so I'm intimately familiar with the best classic and ...

This sauce pairs particularly well with pork – try it with spare ribs, sausages or hamburgers, and team with grilled corn, coleslaw, a potato salad and soft rolls for a holiday feast. It's ideal ...