Ina Garten dubbed this chicken dish "the easiest dinner I know how to make." So, if you're curious, here's how she makes it ...

A classic chicken piccata dish with a twist: brandy. Bringing our favorite dish to a new level of savor. I should follow my ...

If you only have under an hour to cook but are still looking for a satisfying weeknight dinner, look no further than this ...

You can never have too many easy chicken recipes in your back pocket and all of the ones featured here are made in a skillet ...

1. Preheat the oven to 200C/180C fan/Gas Mark 6. 2. Heat the oil in a pan and fry the chorizo until crispy. Set aside to cool ...

For an even richer broth, roast the chicken and vegetables in the oven before simmering. This adds depth of flavor. Save ...

The rule of almost every chicken braise is to sear the meat first. This allows the skin to crisp and the fat to render, ...

The base of the dish starts much like a homemade tomato soup — onion, garlic, crushed tomatoes and broth are simmered together to build the classic flavor. The addition of pasta, shredded chicken, a ...

Check out these five side dishes that take the cake (or, rather, the hibachi nachos, fried cheese balls and spiced carrots) ...

From Impossible Chicken at Just Salad to spooky cookies and stuffing snacks at Target, we’re serving up the best in food news ...

"We have some chicken and state fajitas -- these we serve with a sizzling ... This place is also known for seafood dishes ...

This recipe makes about a tablespoon of the spicy condiment, and you can serve it on the side of rice or noodle dishes, soups, or even use it as a dipping sauce for calamari or chicken nuggets.